Does Crumbl Have Gluten Free Cookies?

If you have seen a stunning visual of a crumbl cookie, you are bound to get mesmerized by its beauty. You would want to take a scrumptious bite into that fresh, warm, and gooey cookie! The only thing stopping you is your allergies. That is why you came out here and wanted the answer to the burning query, does crumbl have gluten free cookies?

In this blog, you will find your answer and a few other tips that will leave you satisfied once you are done reading whether the answer makes you happy or not! So, let’s start right away!

What Does Crumbl Say About Gluten-Free Options?

It does not matter wondering about how much are crumbl cookies or what are the crumbl cookie flavors this week when they don’t offer gluten-free options! So, what is the say by the brand?

On Twitter, Crumbl is pretty active in answering the queries of their loyal customers. There, we also found the answer to the question, do crumbl cookies need to be refrigerated? But seeing that they answer most queries, we found a reply to the query, does crumbl cookies have gluten free options?

From their answer, we unfortunately found that they do not sell gluten-free cookies nor do they have any other gluten-free options to cater to you. However, there is a very good reason for them not hopping up on this opportunity to sell gluten-free options yet.  

The brand has an open kitchen and believes that there would be a high rate of contamination which could be harmful to you. So, whenever they do decide to get in on baking gluten-free cookies for you, they want to do it right! That is what the brand believes and they have just given us one more reason to love them!

But, wait. Wait! You do not have to leave in despair. We told you that you would leave satisfied with this blog whether you like the answer or not. So, here is our little secret, we will be discussing a crumbl cookie recipe that is gluten-free! That’s right! You can now enjoy the cookies that are careful of your allergies and get you the exact taste that you are craving. Plus, you came here hoping to eat gluten-free cookies. That is how you will be leaving, with a gluten-free cookie recipe!

Has Crumbl Ever Had Gluten-Free Options?

Do you remember having gluten-free cookies at Crumbl? That is because they did release a few options for a limited time and that is when you might have eaten these gluten-free scrumptious cookies. Maybe that is why you are carving them. You miss that taste!

So, does crumbl cookie have gluten free cookie currently? No. But if you stay vigilant on their website, you might find a limited-edition stock coming that might cater to your allergic preferences.

How to Make Gluten-Free Crumbl Cookies?

Let’s not feel hopeless in our journey to find gluten-free crumbl cookies. We can take matters into our own hands and make them ourselves! If you are interested, keep reading. You will have a scrumptious plate ready to eat by the end of the day!

What Will You Need?

To check if you have all the ingredients at home, take a quick peek at this list because you might have to take the grocery run after this!

• Gluten-free flour
• Cocoa powder
• Eggs at room temperature
• Sugar
• Brown sugar
• Baking soda
• Baking powder
• Salt
• Butter at room temperature
• Vanilla extract or almond extract
• Chocolate chips
• Any toppings that you prefer

You can use any brand that you already use. As for cocoa powder and butter, you can try dairy-free alternatives as well. Try any toppings that you like. You can even put in a different flavor instead of chocolate if that does not make it tempting enough for you!

How to Bake These Gluten-Free Cookies?

So, let’s start cooking!

Once you have all the ingredients, follow these steps to make that perfect cookie that will be as fresh as you need it!

1. Take a large bowl and cream the sugar and butter for about 3 minutes. The timeframe is a rough estimate. Keep mixing until the mixture is light and fluffy.
2. Add the eggs and the vanilla/almond extract into the mixture. Blend them together until it becomes smooth.
3. Add the flour, salt, baking powder, and baking soda to the mixture. Use a sieve so there are no hard pieces floating around in the mixture. Keep mixing until the mixture is smooth in texture. Your cookie dough is ready.
4. Stir a little bit and then cover the mixture with aluminum foil or plastic wrap.
5. Put it into the freezer.
6. After 30 minutes, take the bowl out.
7. Once you are ready to bake them, take the baking tray and put the parchment paper on top of it. Cover the whole tray nicely and use two parchment papers if you have to.
8. Take small scoops from the bowl of cookie dough and put them onto the parchment paper.
9. Flatten the cookies out. You can use a glass bottom dipped in sugar to avoid the stickiness and the mess that comes out of it. Otherwise, you can simply use any tool to flatten the cookies on the parchment paper.
10. Put the oven at 350ºF oven and bake the cookies for 14-16 minutes in the oven.
11. Keep a check on them. Once they start to crack from the top, you will know they are done.
12. Take them out and let them cool for a while.
13. Put chocolate sauce, nuts, or any other topping that you like to make them even more delicious!
14. Happy Eating! 

Best Tips for Gluten-Free Crumbl Cookies!

1. Try to eat the cookies within two days of baking them. They might become stale afterward.
2. If you plan on storing these gluten-free cookies, use an airtight container and keep them under plastic wraps. For more protection, you can wrap the cookies individually.
3. Keep a vigilant look at the cookies while you are baking them. If you cook them for too long, they might become too dry to eat. The best cookie is the one that is crumbly near the edges and gooey in the center.
4. If you want, you can make a large amount of cookie dough and store it for later use. This way, you will have cookies ready to be baked any time you are craving to take a bite of these delicious cookies. Baking time would take 15 minutes at max!
5. Take note of what flour you are using. It does not need to be said if you are a person who has a gluten allergy. But when you are seeing recipes online, make sure you double-check the ingredients you are using to confirm that they meet your dietary requirements.

Do you want to see if other stores are offering gluten-free options for you? That is a good idea and a better way to spend the night than baking cookies! If you wish to spend time browsing the internet and getting hungrier, try out other platforms that might offer you gluten-free options and also help you get a free discount! Some of the stores you browse might have a better discount or a deal that would be enough to tempt you to a quick purchase! Stores like the cheryls cookies coupons, the cookies by design coupons, and the great american cookies coupons all have free discounts. Browse their menu to see if their items meet your dietary requirements! It does not hurt to have more options, especially when they are coming with a free and instant discount!

Wrapping Up!

All in all, the answer to your question, does crumbl cookies have gluten free products is simple. Crumbl cookies does not offer gluten-free options or cookies. You might have had some cookies in the past at Crumbl and they might have been gluten-free but they might have been limited edition.

This is because Crumbl has released a few special cookies in the past that cater to your dietary requirements. Nonetheless, you do not need a gluten-free crumbl cookie when you can make your very own at home! You will be saving money, a trip to the store, and can choose your own toppings!

However, if you are still hoping to grab the mouth watering crumbl cookies if they ever release gluten-free options again, make sure that you use the crumbl promo code. It will get you a discount that you did not know you needed. Fair warning, these are the kinds of saving tools that get you a bulk order and a huge box of cookies in your fridge. But you get maximum savings, so it is bound to be a good purchase!